Line Cook (NOC: 6322) | |
| Job ID | 33C46B051B126 |
| Company | Brazilian Churrascaria Restaurant O/A Pampa Brazilian Steakhouse |
| Location | Edmonton |
| Province | Alberta |
| Date Posted | 2019-11-13 |
| Posted Until | 2020-05-11 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Vacancies: 3 Benefits: Medical and Dental Benefits Terms of employment: Permanent, Full time, Day, Weekend Job requirements Work Conditions and Physical Capabilities: Fast-paced environment, Repetitive tasks Cook Categories: Line cook Specific Skills: Prepare and cook complete meals or individual dishes and foods, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Manage kitchen operations | |
| Start Date | As soon as possible |
| Salary | $15.00 / Hour For 40 Hours / Week |
| Education Requirements | Secondary (high) school graduation certificate |
| Experience | 2 years to less than 3 years |
| Languages | English |
| Other | Business and Job location: 9929 - 109 Street NW, Edmonton, Alberta T5K 1H6 Note: Candidate will be working in multiple locations |
| How To Apply | By email: jobs.pampabraziliansteak@outlook.com |
