Restaurant Manager (NOC 60030) | |
| Job ID | 4D096579F1C46 |
| Company | 2434113 Alberta Inc. O/A Dickey's Barbecue Pit |
| Location | Fort Saskatchewan |
| Province | Alberta |
| Date Posted | 2024-07-02 |
| Posted Until | 2024-12-29 |
| Job Type | Full-time |
| Job Category | Food Services |
| Description | |
| Vacancies: 1 Terms of employment: Permanent, Full time, Day, Weekend Job requirements Work Conditions and Physical Capabilities Fast-paced environment Tasks Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Conduct performance reviews, Monitor revenue and modify procedures and prices, Ensure health and safety regulations are followed, Set staff work schedules and monitor staff performance, Address customer's complaints or concerns, Recruit, train and supervise staff | |
| Start Date | As soon as possible |
| Salary | $23.15/ Hour For 35 Hours / Week |
| Education | College/CEGEP |
| Experience | 2 years to less than 3 years |
| Languages | English |
| Other | Business and Job location: 9382 Southfort Dr Suite 106 Fort Saskatchewan, AB T8L 0C5 |
| How To Apply | By email dickeysbarbecuepit01@gmail.com |
